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MasterChef Finalist, Sophie Sugrue, and Semi-Finalist, Henry Phillips, team up for a Dumpling pop-up at the award winning Renegade Winery.
Join us for a fun evening of dumplings - with a festive twist, and vegan and non-vegan menus available. Ticket includes:
Welcome Drink
Variety of delicous dumplings, including Lamb Wontons as seen on MasterChef
'Faux' Pork Belly - as seen on MasterChef
Dessert
Renegade Wine available to purchase and drink on the evening or take away.
Don’t miss out - buy your tickets today as limited availability.